Brewed in the style of a Belgian Dubbel but with a 50% rye malt bill. 22 IBU's

8% ABV 64oz fill

A beer that has a dominant malty taste. This beer’s origins in a monk’s recipe are reflected in its heartiness. The Pope of Beers, Conrad Seidl, describes it as: “Almost black with a very slight red tone, a sensational, festive foam and truly extraordinary fragrance that at first summons up visions of greaves lard. The first taste is of mild fullness with an accompanying coffee tone, which becomes more dominant with the aftertaste. There is very little of the sweetness that is frequently to be tasted with doppelbock beer.” The Ayinger Celebrator has been ranked among the best beers of the world by the Chicago Testing Institute several times and has won numerous medals.

6.7% ABV 64oz fill

Offers immensely complex flavors crafted specifically with vintage aging in mind, as its profile will continue to mature and develop over the years. A huge malt body is matched to a heady blend of chocolate, dark fruits, and other aromas. Intensely bitter in its early months, the flavors will slowly meld and grow in depth as the beer ages.

10.5% ABV 64oz fill

“Kalamazoo Stoutrepresents stouts in the Bell's year-round roster, offering a blend of dark chocolate and coffee flavors with just a hint of brewer's licorice. One of our oldest recipes, it balances a significant hop presence against the roast malt body.”

6% ABV 64oz fill

"The Milkman Cometh. No prayers, no exorcism, no divine intervention can save your soul from the dark lure of our most popular seasonal beer ever. Each year since it was first brewed in 1998, Devil’s Milk, the Brewer’s Association of Maryland Governor’s Cup gold medal winner in 2006, 2007 and 2008, has used a different blend of hops to flavor and bitter the beer, making each batch a unique experience. This unholy, medium-bodied, amber Barleywine will tempt your palate with sensual fruit esters, seduce you with a mighty malt backbone and complete your fall with a demonic hop presence and warming 10.5% abv. Drink of this evil amber nectar and you will believe; The Milk Man Cometh." 66 IBU's

10% ABV 64oz fill

"This light in body, deep golden sour was aged in Hell On Wood Bourbon-aged Barleywine barrels to add notes of vanilla, charred oak, and caramelized sugar to its tart, fruity flavor profile. The result? A complex sour that remains surprisingly drinkable." 6 IBU's

5.5% ABV 64oz fill

"Our series of fruited American Sour Ales come from a love of fresh fruit flavors combined with mouth-watering acidity. We take the same golden sour base beer and referment it with different fruit combinations."

6.5% ABV 64oz fill

A classic "West Coast" IPA with an intense floral aroma and hop profile that hits the back end of your palate yet without the aftertaste. 50 IBU's

5% ABV 64oz fill

New England style hazy IPA hopped with Mosaic and Citra. Juicy. 45 IBU's

5.5% ABV 64oz fill

A Sour Berliner Weisse style beer brewed at Fatty's Beer Works in Charleston, SC.

4.9% ABV 64oz fill

A hefty yet smooth Russian Imperial Stout brewed with all natural vanilla and cinnamon.  10 IBU's

9.6% ABV 64oz fill

"Employing Golden Promise adds a depth of malty flavor that is bright and bready. However, the galaxy hops are the real star of the show, providing for a tropical blast of passionfruit and guava with a hint of raspberries. With the moderate alcohol amd bittering levels, this is a flavorful and easily quaffable beer."

5% ABV 64oz fill

Orabelle is brewed with barley, wheat, and rye. This Belgian-style tripel is a golden beauty. Its two yeast strains, orange peel, and dash of corriander impart suprising complexity and richness to this delicate ale.

8.3% ABV 64oz fill

An American IPA style beer brewed at Great Divide Brewing Co. in Denver, CO.

8.3% ABV 64oz fill

Imperial Stout Brewed with coffee, chocolate & vanilla. In collaboration with Dynamite Roasting Co. & French Broad Chocolates in Asheville, NC. 25 IBU's

8% ABV 64oz fill

"This Double IPA includes Mosaic and Simcoe hops, South American specialty malt, and tons of tastiness. Looks like liquid gold, smells like a bright tropical fruit pine forest, and tastes like all that and more."

8% ABV 64oz fill

"As a movie fan, when you hear Austria you might think of Arnold 'the Austrian Oak' and as beer fans we think of a Vienna Lager. Get to the choppa pays homage to our favorite Austrian action star. This lightly toasted and delicately hopped lager is a tasty beer for the winter months around a fire. Now grab a beer and 'Get to the choppa'."

5.5% ABV

Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish. 42 IBU's

7.5% ABV 64oz fill

"This American Wheat ale is sure to refresh even the most parched summer palate with its bright, dry, and wonderful grainy & honey-like sweetness. We brewed this beer with copious amounts of white wheat malt and honey with the hope that it will become your Ambrosia of the Lowcountry. Available during Spring & Summer." 18 IBU's

5.3% ABV 64oz fill

"This Full Batch Friday was fermented with blood orange puree and dry hopped with Citra and Galaxy hops. Citrus forward with a light and refreshing body. A tangy-sweet juiciness transitions to moderate bitterness with aromatics of blood orange, lemon, and grapefruit."

5.2% ABV 64oz fill

"We’ve made a hell of a lot of beers since 1996. Probably thousands at this point. Some stick around for decades, some for a few years and some are brief visits, gracing us with their hoppy presence for a short time before becoming fond memories. Occasionally stars, planets and brewing schedules align and we bring back one of these ephemeral creations. In fall of 2014 we created a draft-only version of this delicious double India pale ale. Its bitter, zesty grapefruit peel infusion created a bright accent to flavors of pine resin and fresh citrus well in advance of the explosion of fruited beers we’re all reveling in at the moment. We never stopped thinking about it, so a long five years later, we’re bringing back Stone Grapefruit Slam IPA for round two. It’s a link to the past planted delightfully in the present."

8% ABV 64oz fill

"A really unique and interesting beer, it has the malty and warming qualities of English barley wines and old ales. There is the twist of adding elderberries, a fruit that was used in medieval brewing. Peat-smoked malt was used to replicate the smoky character that such historical beers were believed to have, since malt at the time was dried over peat or wood fires. The end result is a complex array of flavors, and this beer should age wonderfully when stored at cellar temperatures (55°F or lower)." 50 IBU's

10.3% ABV 64oz fill

An American Hazy IPA brewed by Untitled Art in in Waunakee, WI.

7% ABV 64oz fill

A fragrant experience that delights the tastebuds. Pure gold of color, this ale offers its heady bounty of hops to the adventurous of taste. Bold, bracing and surprisingly refreshing for a strong ale.

8.5% ABV 64oz fill