Pendleton 1910 Canadian Rye


PENDLETON 1910 CANADIAN RYE

Pendleton Whisky was specifically created to celebrate the bold spirit of independence and hard-work ethic of the American cowboy and cowgirl. It’s borne of the rich tradition of the 101-year-old Pendleton Round-Up, one of the most prestigious rodeos in the world.

Pendleton Whisky has been a proud sponsor of the Pendleton Round Up since the brand’s inception and we are honored to be a part of an event that has such a long standing history in Oregon.

Each Pendleton Whisky bottle prominently features the rodeo’s famous bucking horse symbol and Let’er Buck slogan. A portion of proceeds from every bottle sold is donated back to the Pendleton Round-Up.

Pendleton 1910 Sazerac

3 oz Pendleton 1910 rye whisky
3/4 oz simple syrup
Bitters to taste
absinthe or absinthe substitute
lemon twist for garnish

Preparation:

Chill an old-fashioned glass by filling it with ice and letting it sit while preparing the rest of the drink. In a separate mixing glass, muddle the simple syrup and bitters together. Add the 1910 Rye Whisky and ice to the bitters mixture and stir. Discard the ice in the chilled glass and rinse it with absinthe (or substitute) by pouring a small amount into the glass, swirling it around and discarding the liquid. Strain the whisky mixture from the mixing glass into the old fashioned glass.

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