
NEW SUMMER EDITION
This is our most popular feature. The Green’s wine tasting team scours the world to find what we believe are the best wines around for under $10. We found selections from France, Italy, California, Washington State, Argentina, and Spain. There are a lot of different flavors and styles to enjoy, and all are very good quality.
- Doug Werner, Green’s South Carolina Wine Buyer
|
Download this article as a PDF file.
|
Red Wines
 |
Concha y Toro “Xplorador” Merlot 2008-Chile
Green’s Cash Price: $5.99
“…presents aromas of black cherry paired with pepper notes and a hint of soft, dark chocolate. On the palate this Merlot is full-bodied and round with cassis flavors and an extended finish.”
www.banfivintners.com
|
|
 |
Vino de Eyzaguirre Cabernet Sauvignon 2007-Chile
Green’s Cash Price: $7.99
“Aromatic profile features fresh and dried cherry plus dried plum, with intriguing notes of dark chocolate and mint. On the palate, the wine is rich, well balanced and approachable with a long, smooth finish.”
Food & Drink Magazine
|
|
 |
Vino de Eyzaguirre Merlot 2007-Chile
Green’s Cash Price: $7.99
“An expressive nose shows fresh red fruits like plums and cherries, accompanied by soft, delicious vanilla and tobacco notes. On the palate it is fresh, with ripe, soft tannins leading a pleasant, slightly sweet finis.” Food & Drink Magazine
|
|
 |
Básico Rojo 2008-Spain
Green’s Cash Price: $7.99
A blend of native Spanish Tempranillo and Cabernet Sauvignon grapes, grown in Spain’s la Mancha region. The fruit flavors of ripe, red plums and berries are the hallmarks of this aromatic wine. - Green’s Wine Buyer
|
|
 |
Redwood Vineyard Cabernet Sauvignon 2008-California
Green’s Cash Price: $7.99
Aromas of berry, mocha, oak, and spice, with soft blackberry and toasty oak flavors with hints of cassis on the palate, with smooth, integrated tannins for a long, elegant finish. - Green’s Wine Buyer
|
|
 |
Les Acanthes Merlot VDP 2009-France
Green’s Cash Price: $7.99
Just pure supple, soft fruit and a touch of that Merlot chocolate-this is an amazing Merlot for $7.99. Very well-balanced, it remains refreshing in the aftertaste. - Green’s Wine Buyer
|
|
 |
Cecchi Bonizio Sangiovese Di Maremma Toscana 2008
Green’s Cash Price: $7.99
Aromas are complex with lots of cherry and earthy notes. Soft, round palate with flavors of fresh berries and some spice, it is well-rounded with acidity and mild tannins. Bonizio is extremely versatile and pairs well with a wide range of poultry, meat and pasta dishes. - Green’s Wine Buyer
|
|
 |
Redwood Vineyard Merlot 2008-California
Green’s Cash Price: $7.99
Bouquet of black cherry, oak and light bell pepper…The palate is rich with red raspberry, toasty oak and cherry notes for a quite lingering finish. - Green’s Wine Buyer
|
|
 |
Columbia Crest Grand Estates
Cabernet Sauvignon 2007-
Washington State
Green’s Cash Price: $7.99
“Supple and surprisingly complex, this is generous with its meaty currant and blackberry flavors, remaining polished and finishing with clarity.”
Rated 89 Points-The Wine Spectator
|
|
 |
Columbia Crest Grand Estates Merlot 2007 - Washington State
Green’s Cash Price: $7.99
“Bursting with blueberry and currant fruit, this zips across the palate with a racy texture and refined tannins. Lingers enticingly with a hint of mocha on the finish.”
Rated 90 points-The Wine Spectator
|
|
 |
Evodia Old Vine Grenache 2008-Spain
Green’s Cash Price: $8.99
“Fresh strawberry and raspberry aromas are deepened by notes of licorice, black tea and pungent herbs. Supple in texture, offering sweet red fruit flavors and showing no rough edges. A smoky note comes up with air, adding complexity to a nicely persistent, red berry-dominated finish. Extremely easy to drink, and offering excellent depth and clarity for the money.”
Rated 89 Points-International Wine Cellar |
|
 |
Apothic California Red 2008
Green’s Cash Price: $8.99
“Apothic Red reveals intense fruit aromas and flavors of blackberry and dark cherry layered with hints of mocha, chocolate and brown spice. The plush, velvety mouth-feel and smooth finish round out this intriguing, full-bodied red blend.”
Winemaker Notes
|
|
 |
Les Acanthes Cotes du Rhône 2009-France
Green’s Cash Price: $9.99
This 2009 Rhône, shows plenty of plum, cherry and spice flavors…with nice acidity to match the fruit, as well as a pleasant gaminess. Firmly textured and flavorful.
Green’s Wine Buyer
|
|
 |
Château de Rivière Chinon 2009-France
Green’s Cash Price: $9.99
Amazingly forward and ready-to-drink for such a young red wine, the Cabernet Franc really struts its stuff here with it’s minerally, concentrated fruit flavor. I would decant this in a carafe and cool it in the fridge for 20 minutes before serving. Serve 62-65F. - Green’s Wine Buyer
|
|
 |
Trivento Amado Sur 2007-Argentina
Green’s Cash Price: $9.99
“A ripe, modern style, with layers of velvety mocha-infused plum, red currant and red licorice flavors. The long, fleshy finish maintains nice purity. Rock-solid.”
Rated 89 Points-The Wine Spectator
|
|
White Wines
 |
Concha y Toro “Xplorador” Chardonnay 2009-Chile
Green’s Cash Price: $5.99
Tropical aromas of banana and nectarine flavors with a crisp and easy finish. Very nice for the price. - Green’s Wine Buyer
|
|
 |
Columbia Crest Grand Estates Chardonnay 2008-Washington State
Green’s Cash Price: $7.99
“Polished, round and spicy, this is generous with its creamy pear and caramel flavors, lingering on the nutmeg-tinged finish.”
Rated 89 Points-The Wine Spectator
|
|
 |
Les Acanthes Viognier 2009-France
Green’s Cash Price: $7.99
Aromas of fresh flowers, nectarine and apricots, medium bodied, ripe peach and almond flavors with a nice acidity on the finish. - Green’s Wine Buyer
|
|
 |
Redwood Vineyard Chardonnay 2008-California
Green’s Cash Price: $7.99
Ripe and generous, its spicy, pear and apple flavors are focused and precise. The soft, round structure and reasonable price tag on this California Chardonnay adds to the appeal. - Green’s Wine Buyer
|
|
 |
Dme le la Hallopiere Chardonnay VDP 2009-France
Green’s Cash Price: $7.99
From the banks of the Loire River comes a true example of French Chardonnay. It is bright and zesty with the flavors of apples and pears with notes of vanilla, nutmeg, and cloves. Solid and fruit forward as well as fruit friendly, this is a wine you can serve everyday with confidence. - Green’s Wine Buyer
|
|
 |
Domaine de Pellehaut Blanc 2009-France
Green’s Cash Price: $7.99
A blend of Sauvignon Blanc, Colombard, Ugni Blanc, Chardonnay, Gros Manseng, and Petite Manseng, it has an attractive floral, white fruit, and herb aroma, with fresh fruit and acidity on the palate. This lively dry white wine is a delightful quaff alone or with mild fish and chicken dishes. It’s also very easy on the budget at $7.99! - Green’s Wine Buyer
|
|
 |
Castello Banfi Centine Bianco 2008-Italy
Green’s Cash Price: $8.99
Light straw yellow color, with fruity notes of grapefruit, pear and pineapple, excellent acidity gives freshness and flavor. - Green’s Wine Buyer
|
|
 |
Château l’Ermitage “Victor” White 2009-France
Green’s Cash Price: $8.99
One sees little Rhone Valley white wine in the U.S., but boy-they can be delicious. This wine is made from 60% Roussanne, 20% Viognier, and 20% Grenache Blanc. The aromatics are primarily taken for the Roussanne and Viognier, giving them a strong floral and fruity character. Dry, refreshing, and medium to full bodied on the palate, this refreshing white wine is a great match with fish, chicken, and veal. Great alone as an aperitif too. - Green’s Wine Buyer
|
|
 |
Les Orfèvres Sauvignon Blanc Touraine 2009-France
Green’s Cash Sale Price: $9.99
The Loire Valley is famous for its Sauvignon Blanc based wine-ever heard of Sancerre boys and girls! While not from Sancerre, this fresh, 2009 vintage, Sauvignon Blanc from the Touraine possesses that perfect tension between fruit and acidity, with nuances of herb in the bouquet and flavor. Light, crisp, and refreshing, this is a delight and sells for half the price of its more famous neighbor. - Green’s Wine Buyer
|
|
 |
Tamas Estate Pinot Grigio 2008-California
Green’s Cash Price: $7.99
“This inexpensive white wine does a good job of being dry and ultra-crisp in acidity, which gets the mouth watering. It offers pleasant flavors of Lifesaver candy pineapples and lemons, with a hint of vanilla.” - Wine Enthusiast
|
|
|
back to top


Download this article as a PDF file.
“Imported rosé is hitting a confluence of consumer trends: an increase in drinking moderately priced ($10 to $20) wines and a thirst for dry, light wines “-The Wine Spectator
“There's nothing better on a sultry day than a wonderful bottle of dry rosé.” - Robert Parker
For years, almost alone in Atlanta, Green’s has beaten the drum for dry Rosé. It is the perfect summertime wine. Cool and refreshing, and usually moderately priced, Rosé is meant to be consumed without pretense. It is “just” a fun wine that will match well with almost any food.
Most years our selections are all from France and so it is with this one. Maybe that’s because the French have the most experience in making Rosé. I trekked there this past January to find the very best. Find I did, from the Rhone and Loire Valleys as well as Provence. By the way, 2009 was a magnificent vintage in all three of these areas, as it seemed to be all over France. My picks for the summer are below.
- Doug Werner, Green’s South Carolina Wine Buyer
|
|
Rhone Valley: Cave de Tavel
If there was a Grand Cru system ranking Rosé in France, Tavel would be a First Growth. Bearing the unofficial title of “King of Rosé”, it was the favorite wine of several Kings of France as well as the Avignon Popes. It was one of the first areas to be granted an official appellation (A.O.C.) in 1936, at the same time as it more famous neighbor, Chateauneuf-du-Pape. It is also a unique appellation in France, as it is allowed to make only Rosé. As this is all that they can do, who else can claim to have more experience making fine Rosé?

Tavel Wine Region in the Rhone Valley
|
There are three types of soil here that have a strong effect on the character of the wine. West of town is dominated by limestone and slate. Here low-yielding vines grow, giving deep and aromatic wines. Another type is the flat sandy rocky fields, easy to cultivate and good for ripening. The third is dominated by galéts roules, the smooth round stones also found in Châteauneuf-du-Pape. This soil is located east of the town in the direction of Châteauneuf. You find the most intensely flavored Tavels here.
The producer of the wines below is the Cave de Tavel, a co-op that owns approximatel half of the total of the entire appellation of Tavel! Each one of these Tavels expresses the unique charcter of the soil that the vineyards are located on.
|
|
Home of Cave de Tavel, owner of half the appellation.
 |
Les Acanthes Tavel Rosé 2009
Green’s Cash Price: $11.99
Produced from vineyards in mostly sandy soil, this elegant dry Rosé displays a fine balance of ripe red fruit and acidity. A beautiful wine, it is quite refreshing on the palate as well.-Green’s Wine Buyer
|

 |
Les Lauzeraies Tavel Rosé 2009
Green’s Cash Price: $11.99
Sourced from vineyards located on limestone soil, it is made from a blend of Grenache (50%), Cinsault (20%), Syrah (20%) , and Mourvèdre (10%). A combination of mineral and red fruit in the bouquet, this dry Rosé displays crispness to blend with its rich red fruit character. There is a nice long refreshing finish here, just lovely.-Green’s Wine Buyer
|

 |
Cuvee Royale Tavel Rosé 2009
Green’s Cash Price: $12.99
The terroir of the vineyard of these wines is galéts roules, the same large smooth pepples found in Chateauneuf-du-Pape. These stones reflect the heat toward the fruit during the day, and retain, and slowly release, heat throughout the night. The fruit gets unually ripe here.
Made from Grenache (50%), Clairette (11%),Cinsault (20%),
Syrah and Carignan (9%), and Picpoul and Bourboulenc (10%), this Tavel is the richest and most powerful of the three. Ripe cherry in the bouquet, the wine possesses rich fruit concentration and a spicy quality in the taste. This could overpower some red wines!-Green’s Wine Buyer
|
Other Regions
 |
Victor-Costieres de Nimes Rosé 2009
Green’s Cash Price: $9.99
Green’s has been proud to sell many Rosés from the Costieres de Nimes district over the years, but Victor is a new property for us. This area is located at the very southern end of the Rhone Valley, just west of Provence. The Rosé style here is between these two.
This is a blend of 50% Grenache, 25% Syrah, and 25% Mourvedre, it has a brilliant light to medium pink color and outstanding bouquet of strawberries and raspberries. The dry flavor shows a ripe red fruit quality, but on the elegant side, with crisp acidity for balance.-Green’s Wine Buyer
|

 |
Domaine de Paris Rosé Cotes de Provence 2009
Green’s Cash Price: $8.99
OK, you’re sitting out by the pool. It’s hot. You want something to slake a thirst. You open a bottle of this lovely Rosé with its beautiful light brilliant pink color and crisp raspberry/strawberry flavor. It’s cool and refreshing and soooooo…. elegant on the palate.
I’m not saying you’ll be instantly transported back to the wine’s source, Cote de Provence, but you’ll understand why you might want to be there. -Green’s Wine Buyer
|

 |
La Cabriole Cabernet de Saumur Rosé 2009
Green’s Cash Price: $9.99
Made from Cabernet Franc, this delicious Rosé from the Loire Valley has a refreshing red fruit flavor. Cabernet Franc is the highest quality red wine producing grape of the area, it makes a dynamite Rosé as well.-Green’s Wine Buyer
|
10% Case Discount (Mixed or Solid) on all Rosé items above!
back to top


Download this article as a PDF file.
|
The Loire River is the cradle of the French Nation. It is where the cultures of north and south meet. Charles Martel stopped the Saracen invasion of Europe at Tours in 731 AD. Joan of Arc met the Dauphin at Chinon in 1429 and convinced him to fight the English. In the 16th century, kings and nobles built their great chateaux in the Loire Valley, preferring it to all other parts of France. Called “garden of France” and the “cradle of the French language”, I have been to France over a dozen times and have found it to be the most beautful region of the country. It also produces some of the best wines, though many are not widely known in the United States.
In my quest to find new and intersting wines for Green’s customers, I spent 4 days in the Loire this past January tasting,primarily, the newly made wines of the superb 2009 vintage. The general style of the dry table wines of this region is light, with plenty of acidity in the finish to balance the fruit. To quench a hot summer thirst, here in the south, I can’t imagine a more appropriate wine-producing region to buy wines from.
Michael Bishop, Green’s Wine Buyer
|
White Wines
 |
Les Orfèvres Sauvignon Blanc Touraine 2009
Green’s Cash Sale Price: $9.99
The Loire Valley is famous for its Sauvignon Blanc based wine-ever heard of Sancerre boys and girls! While not from Sancerre, this fresh, 2009 vintage, Sauvignon Blanc from the Touraine possesses that perfect tension between fruit and acidity, with nuances of herb in the bouquet and flavor. Light, crisp, and refreshing, this is a delight and sells for half the price of its more famous neighbor.-Green’s Wine Buyer
|
 |
La Cabriole Saumur Blanc 2009
Green’s Cash Price: $9.99
Nowhere else in the world does the Chenin Blanc grape reach the quality level that it achieves in the Loire. White fruit and citrus aromatics, there is plenty of mid-palate fruit to buffer the acidity in the aftertaste. Very refreshing.-Green’s Wine Buyer
|
 |
Domaine Gueneau Sancerre Le Clos Chartier 2009
Green’s Cash Price: $17.99
If there is a benchmark for Sauvignon Blanc, it is Sancerre. Flinty and minerally, it possesses rich gooseberry-like fruit qualities that combine with racy acidity. It is a wine best enjoyed in its youth, while fresh and exuberant.
There is only one bad thing about Sancerre. It is too popular, which has pushed its price up over the years, usually averaging around $25-$30 today. I can’t tell you how delighted I was to find a quality, domaine-bottled example of this wine for under $20. It’s an absolute steal!-Green’s Wine Buyer
|
Red Wines
The Loire gets little attention for its reds in the U.S. That is a shame; the Cabernet Franc based wines here are excellent.
 |
Château de Rivière Chinon 2009
Green’s Cash Price: $9.99
Amazingly forward and ready-to-drink for such a young red wine, the Cabernet Franc really struts its stuff here with it’s minerally, concentrated fruit flavor. I would decant this in a carafe and cool it in the fridge for 20 minutes before serving. Serve 62-65F.-Green’s Wine Buyer
|
Rosé Wines
 |
Les Orfèvres Rosé “Touraine” 2009
Green’s Cash Sale Price: $9.99
“Bright pink color. Very fruity this gamay express intense aromas of red fruit with a first mouth on strawberries and English candies. Fresh, clean and well balance, it ends up on raspberries and fresh red fruit.”
www.terrisson-wines.com
|
back to top


Download this article as a PDF file.
Green’s Cash Price: Only $7.99
Each summer for the past 15 years, Green’s has selected a special white wine;one that we thought was the perfect foil for the hot climate of Atlanta. In the past, we have selected Domaine de Pouy and Le Jade Picpoul de Pinet. However, we have found a new white wine for the summer of 2010 to carry on the tradition.
Made in very much the same style and from the same area as the Domaine de Pouy of previous years, we like this wine better. A blend of Sauvignon Blanc, Colombard, Ugni Blanc, Chardonnay, Gros Manseng, and Petit Manseng, it has an attractive floral, white fruit, and herb aroma, with fresh fruit and acidity on the palate, this lively dry white wine is a delightful quaff alone, or with mild fish and chicken dishes. It’s also very easy on the budget at $7.99! -Green’s Wine Buyer
|
(10% Case Discount-Mixed or Solid)
back to top


Download this article as a PDF file.
Of the 2007 southern Rhone vintage, The Wine Spectator said:
Ripe, rich, powerful reds thanks to long Indian summer at harvesttime. Grenache is heady and rich, so Mourvèdre and Cinsault key for balance. Best wines are classic hedonistic delights…”
“…the young Alexander Favier appears to be doing everything right.”
- Robert Parker
|
|
| It was my great pleasure, this past winter, to visit with Alexander Favier of the renowned Chante Cigale estate in Chateauneuf-du-Pape. Tasting his wines was an experience and I immediately wanted to place an order for as many cases as I could get allocated. Sadly, due to some prior commercial commitments, this turned out to be impossible. However, M.Favier had a plan B.
He created three cuvees for us under the label Reserve des Oliviers.
This is not the real name of the estate, but like some of the great offers you’ve had recently from Green’s under fictitious labels, (Angel’s Landing comes to mind for example), it is a superb value. Unfortunately I can’t tell you where it is from as a condition of sale. I think I happened to be in the right place at the right time, as I got the impression he wanted to move out the last of some 2007’s in stock and transition into the 2008’s. Whatever the reason, you’re the winner.
Michael Bishop, Green’s Senior Wine Buyer
|
.
|

Alexander Favier and Michael Bishop
plotting the secret cuvee in Chateauneuf-du Pape. |
|
 |
Reserve des Oliviers Chateauneuf-du Pape Tradition 2007
Green’s Cash Sale Price: $25.99
A blend of 65% Grenache, 20% Syrah, 10% Mourvedre, and 5% Cinsault, this wine has a bouquet of Provencal herbs, with licorice and black fruit aromas. The flavor is quite intense, with rich ripe fruit and an explosively long finish. This will age over the medium term but it is absolutely delicious for drinking now.-Green’ Wine Buyer
|
 |
Reserve des Oliviers Chateauneuf-du Pape Blanc 2009
Green’s Cash Price: $25.99
Alexander Favier, selected as the top white Rhone wine producer of 2009 by Decanter Magazine, has crafted a superb wine here. White and yellow fruits in the bouquet, there is a rich fruit entry, a round silky mouth feel in the mid-palate and finish, followed immediately by acidity. Find out why Chateauneuf-du-Pape is the undiscovered great white wine of France.
- Green's Wine Buyer
|
(10% Case Discount - Mixed or Solid)
|
back to top


Download this article as a PDF file.
You may have noticed the disappearance of my yearly vintage report last year. Ah yes, I had to make my decision on whether to go to Bordeaux to taste the 2008 vintage in late February, early March of 2009. As you may remember, the financial markets were going through some pretty crazy gyrations at the time. Discretion being the better part of valor, I decided to stay home and buy very few 2008 vintage Bordeaux for Green’s. It was just too scary out there to contemplate sinking hundreds of thousands of dollars in fine wine at the time.
Things have changed somewhat this year, not that the economy has healed but, at least, I think there will be an economy. There are some downright positives this
year too. For whatever reason, the dollar is relatively strong against the Euro as I write this piece. Go figure. This gives me hope that one could pick up the 2009’s at a reasonable exchange rate, and thus, a reasonable price. Now as to the quality of Bordeaux 2009, my tastings in early April in Bordeaux revealed some superb wines. I’ll leave the technical details such as weather conditions and harvest dates to others,
but quality wise, 2009 is at least on a par with the other great vintage of the decade, 2005. Stylistically, it is quite different.
The best 2009’s have more supple, opulent fruit than the 05’s. They also have great balance, displaying a very refreshing nuance of acidity in their aftertastes. Moreover, there is plenty of tannin, necessary for long cellaring, but the ripe fruit masks its presence at the moment. The wines are absolutely delicious to drink NOW! Will they close up and become tough a year or so after bottling as most vintages do, I am not so sure. There are no easy benchmarks in the past to compare this year’s wine against. At each property I visited (about 14) I would ask, “What past vintage does the 2009 remind you of?” I got about 5 different answers!
I do have my own personal theory on how the wines of this vintage might develop. Except for the bottle shock all wine goes through immediately after bottling, these wines may never really close up. They may drink deliciously upon release and evolve, in the case of the best wines, for decades, changing character, but never going through a dumb stage. It will be exciting to find out!
By the way, the petit chateaux, those wines that bear no exalted Grand Cru status, and thus are less expensive (usually $10-$20 per bottle), can be absolutely stunning in 2009. Pull the car up and buy the best ones by the case! Be careful though, there is more variation in quality at this level, so get good advice. I have listed many wines in this category on the backpage. Please note that I have listed the wines I recommend based on what I sampled. I was able to taste a rather wide range of wines, 238 to be exact. Just because a wine is not listed, however, does not mean the wine was omitted because it was inferior. It may mean a sample of the wine did not come my way.
|

Chateau Lafite Rothschild in Pauillac |
But, as with any vintage, no matter how good, some properties made better wines than others. Those listed below are the cream of the crop in its class of the ones I had the opportunity to sample. They are arranged by area.
Written by Michael Bishop
Green’s Senior Wine Buyer
April 17th, 2010
P.S. - Green’s will sell 2009 Bordeaux on a “futures” basis later on in the spring. Stay tuned for email notices! If you are not currentlly not on our email list, please send us your email address.
|
|
MARGAUX:
As usual, the wines of Margaux are the most variable in quality of all the major “left bank” districts. That said, some of the top wines I tasted came from there. Follow the recommended wines below and you can’t go wrong.
Recommended Wines:
(52% of Total Wines Sample)
Tour de Mons, Mongravey, Monbrison, du Tertre, Giscours, Brane Cantenac, d’Issan, Malescot St. Exupery, Lascombes, Palmer, d’ Angludet
Total Wines Tasted From This Commune: 21

ST. JULIEN
St. Julien, along with Pauillac, as is so often the case, is the very center of consistent quality wines in 2009. Naturally, some are better than others. You will find my recommendations below.
Recommended Wines: (89% of Total Wines Sampled)
Gloria, Talbot, Lagrange, Beychevelle, Branaire Ducru, St. Pierre, Leoville Poyferre, Leoville Barton
Total Wines Tasted From This Commune: 9

PAUILLAC
Home to Lafite, Latour, and Mouton-need I say more? Like St. Julien, it was difficult to find underachievers, but there were a few.
Recommended Wines: (71% of Total Wines Tasted)
Haut Batailley, D’Armailhac, Clerc Milon, Grand Puy Lacoste, Pichon Lalande, Pichon Baron, Pontet Canet, Duhart Milon, Lafite Rothschild, Lynch Bages, Latour, Haut Bages Liberal
Total Wines Tasted From This Commune: 17

ST. ESTEPHE
2009 was very kind to the top wines of St. Estephe. For many, gone are the toughness and rusticity that were often found in past vintages here. In its place, one finds unusual succulence and forward fruit flavors to balance the firmness of the tannins. But there was a lot of variation. The wines were either really good or really not.
Recommended Wines: (43% of Total Wines Tasted)
Serilhan, Meyney, Phelan Segur, Calon Segur, Montrose. Les Ormes de Pez
Total Wines Tasted From This Commune: 14

PESSAC-LEOGNAN/GRAVES
2009 produced an unusually consistent result for this area, partially because the Cabernet Franc, which is planted in larger proportion here than its northern Medoc neighbor, ripened perfectly in 2009. My personal favorite wine of the vintage, Haut Brion, is located here.
Recommended Wines: (78% of Total Wines Tasted)
Pape Clement, Haut Brion, La Mission Haut Brion, Grand Enclos, Domaine de Chevalier, Malartic Lagraviere, Fieuzal
Total Wines Tasted From This Area: 9

MEDOC & HAUT MEDOC
If the aristocrats of Margaux, St. Julien, Pauillac, and St. Estephe are too pricey for you, consider the “Bourgeoisie” (plus two Grand Cru) of these two districts. In the main, they are priced far below the Grand Cru and offer a lot of pleasure in the 2009 vintage. Be careful though, the quality of the wines in this class is all over the place. Stick with the recommendations below.
Recommended Wines: (48% of Total Wines Tasted)
Bellvue, Cambon La Pelouse, St. Paul, La Tour Carnet, Lanessan, Poujeaux, Beaumont, Cantemerle, de Gironville, Lamothe Bergeron, Larrivaux, Maucaillou, Caronne Ste. Gemme
Total Wines Tasted From This Area: 27

ST. EMILION & POMEROL
Generally speaking, the wines of Pomerol are stronger than those in St. Emilion. At least they are more consistent. However, there are great wines in St. Emilion that should not be missed.
Recommended Wines: (68% of Total Wines Tasted)
Lucia, La Confession, La Pointe, Petit Villages, Gazin, La Conseillante, Bellevue Mondot, Pavie Decesse, Pavie, Clinet, Moulinet, Canon, Clos Fourtet, La Dominique, Clos des Menuts, Couspaude, St Hubert
Total Wines Tasted From This Area: 25

“SECOND WINES”
For value, this category may be the best bet of the 2009 vintage. These wines are made from fruit that didn’t quite make the final blend for the chateaux’s primary wine for one reason or another. Since 2009 produced, for the most part, very good quality grapes, the quality of the wine made here is very good and at a fraction of the price of the “Grand Vin.”
Recommended Wines: (67% of Total Wines Tasted)
Les Fiefs de Lagrange, Forts de Latour, Echo d’Lynch Bages, Connetable de Talbot, Carruades des Lafite, Alter Ego de Palmer
Total Wines Tasted From This Category: 9

PETIT CHATEAUX
There are the “little guys.” They are sourced from lesser known appellations from all over Bordeaux. They are the “Rodney Dangerfields”, they get no respect. Even in a great vintage like 2009, you find bad wine in this category. However, Green’s has sorted the wheat from the chaff and come up with some beauties. Even better, many will start appearing in our stores this year, offering you an opportunity to taste a wine from this superb vintage early on.
Recommended Wines: (59% of Total Wines Tasted)
Croix Mouton, Domaine d’La A, Cap de Faugeres, Clos Lunelles, Piochet, D’Argadens, Robin, Montfort de Larmevaille, Roc de Minvielle, de Lavagnac, Haut Piquat, Fleur St. Antoine, Lagrave St. Antoine, Messile Aubert. Jean de Gue, Puygueraud, Birot, Mont Perat, Fleur St. Antoine
Total Wines Tasted From This Area: 32

Dry White Bordeaux
Rich, ripe, supple fruit with good balancing acidity. They are enjoyable now, but the best will cellar very well. An excellent vintage.
Recommended Wines: (100% of Total Wines Tasted)
Pape Clement Blanc, Monbousquet Blanc, Blanc de Lynch Bages, La Mission Haut Brion Blanc, Carbonnieux Blanc, Fieuzal Blanc, Grand Enclos Blanc, Domaine de Chevalier Blanc, Smith Haut Lafitte Blanc
Total Wines Tasted In This Category: 10

SAUTERNES & BARSAC
Sorry, I just slap ran out of time and could not taste many Sauternes. So, for me, judgment reserved. The Bordelaise, however, are very excited about the 2009 vintage for Sauternes. Extreme ripeness is balanced by acidity, they claim. Sounds familiar, one could have said the same for the red wines.
(Please note, not all the wines recommended above will be available for sale at Green’s. These are simply my recommendations based on what I sampled. I will, however, endeavor to acquire and offer as many of these as possible to Green’s customers.- Michael Bishop)

|
back to top

|
|
Please page down to see Part 2 of Green’s 2009 Bordeaux futures offer.
Well, here is the aristocracy, Bordeaux’s finest wines, the Grand Cru. They are finally making an appearance after months of waiting in the wings, while the “little guys”, the Cru Bourgeois and Petit Châteaux, revealed their prices. You may remember our first offering. Few of the royalty were included.
The aristocrats are scarce this vintage. If a retailer did not buy the 2008 vintage their allocations may have been cut. We didn’t, and they were. Few American retailers did and supplies of the 2009 vintage are quite limited all over the U.S. But Green’s still has an impressive array of Bordeaux’s finest; it is just not in great depth. That’s why when you get this email you should respond immediately. “The race is not given to the swift.” But that’s the way to bet.
Watch out for our Part 3 offering. It should be released in two weeks.
Michael Bishop, Green’s Senior Wine Buyer
|

All New Wines!
Download this article as a PDF file.
|
|
“First, and most importantly, for some Medocs and Graves, 2009 may turn out to be the finest vintage I have tasted in 32 years of covering Bordeaux.’
- Robert Parker
“The 2009s have the same juicy fruit and rich, round tannins as the 1982s, but are simply much better made. It's a new world with the
top names of Bordeaux.”
- The Wine Spectator
|
|

Michael Bishop
Green’s Senior Wine Buyer
|
|
My tastings in early April in Bordeaux revealed some superb wines. Quality wise, 2009 is at least on a par with the other great vintage of the decade, 2005. Stylistically, it is quite different.
The best 2009’s have more supple, opulent fruit than the 05’s. They also have great balance, displaying a very refreshing nuance of acidity in their aftertastes. Moreover, there is plenty of tannin, necessary for long cellaring, but the ripe fruit masks its presence at the moment. The wines are absolutely delicious to drink NOW! Will they close up and become tough a year or so after bottling as most vintages do, I am not so sure. There are no easy benchmarks in the past to compare this year’s wine against.
I do have my own personal theory on how the wines of this vintage might develop. Except for the bottle shock all wine goes through immediately after bottling, these wines may never really close up. They may drink deliciously upon release and evolve, in the case of the best wines, for decades, changing character, but never going through a dumb stage. It will be exciting to find out!
Quite frankly the wines of this vintage are going to be very popular. Demand is strong. Because I did not buy the 2008’s, some of my quantities have been cut or, in a few cases, I will get zero. This is a round about way of telling you to act quickly. The prices on 2009 Bordeaux will probably never be lower, primarily due to a very favorable exchange rate, and the availability, at least in the U.S., will never be better. One popular château allocated only 500 cases to America, out of a total of 25,000 cases!
To order, email Mary Sue Conger at scgreenswine@aol.com. Please read the purchase terms at the end of this offer.
Written by Michael Bishop
Green’s Senior Wine Buyer
|

A morning's tasting of 2009 Bordeaux for our Wine Director...work...work...work...work! |
|
|
|
MARGAUX
Malescot St. Exupery Margaux 2009
Green’s Cash Price: $89.98
“…with a beautiful nose of charcoal, forest floor, and black fruits, the wine hits the palate with great intensity, a sumptuous texture, yet brilliant precision and purity. This is a superb wine…95-97 points.”-Robert Parker
ST. JULIEN
Gloria St. Julien 2009
Green’s Cash Price: $39.98
“There have been many great Glorias over the years as this property consistently over-performs. The 2009 may be the finest yet produced. Loaded with notes of Christmas fruitcake intermixed with red and black currants, licorice, spice box, and blackberries, this… is atypically full-bodied with a viscous texture, and loads of tannin, extract, and richness. Deep and layered…91-93 points.-Robert Parker
Talbot St. Julien 2009
Green’s Cash Price: $59.98
“This is the most impressive Talbot since the 1982 and 1986…knock-out aromas of black fruits, cedar, incense, licorice, and a Provencal garrigue-like character. Substantial, sexy, and seductive, it is almost slutty in its exuberance and ostentatiousness. It was a thrill to drink this loaded St.-Julien…92-94 points.”-Robert Parker
Lagrange St. Julien 2009
Green’s Cash Price: $61.98
“Intense aromas of blackberry and smoke. Full-bodied, with velvety tannins and long finish. Solid and tight. As it should be. Score range: 91-94.”-The Wine Spectator
Branaire Ducru St. Julien 2009
Green’s Cash Price: $70.98
“…it is the most powerful Branaire ever made…raspberry, boysenberry, crushed rock, graphite, and floral notes, and an opaque, broad, dense, substantial, impressively structured wine without any hardness…”-92-95 points.”-Robert Parker
St. Pierre St. Julien 2009
Green’s Cash Price: $75.98
“This has been a fabulous wine over recent vintages, but I do not think many consumers have caught on…Unbelievably powerful, rich, and impressive, this may be the finest St.-Pierre ever made…notes of creme de cassis, spring flowers, and forest floor, a layered, full-bodied, powerful mouthfeel, perfect balance, and extraordinary richness, purity, and unctuosity…94-98 points.”-Robert Parker
Gruaud Larose St. Julien 2009
Green’s Cash Price: $64.98
“Beautiful aromas of currant, black licorice and blueberry follow through to a full body, with chewy tannins and a long, juicy finish. Big wine. Could be better than the classic 2000…94-97 points.”-The Wine Spectator
PAULLIAC
Haut Bages Liberal Paulliac 2009
Green’s Cash Price: $41.98
“Currant and mint, with hints of fresh herbs. Lovely complex nose already. Full-bodied, with supersilky tannins and a long, racy finish. Solid core of beautiful fruit…91-94 points.”-The Wine Spectator
D’Armailhac Pauillac 2009
Green’s Cash Price: $45.98
“This may be the finest d’Armailhac I have ever tasted. Made in a textured, full-bodied, sumptuous style… It exhibits…floral, red and black currant, cedar, and spice characteristics. Deep, medium to full-bodied, and impressively pure as well as long…90-93 points.”-Robert Parker
Clerc Milon Pauillac 2009
Green’s Cash Price: $59.98
“Delivers blackberry galore, with fabulous floral and currant undertones. Complex on the nose. Full-bodied, offering chewy tannins and lots of black licorice and currant character. Chewy, but reserved at the same time. A top Clerc…93-96 points.”-The Wine Spectator
Lynch Bages Pauillac 2009
Green’s Cash Price: $119.98
“…it is the greatest Lynch Bages since the outstanding duo of 1989 and 1990… a glorious perfume of graphite, black currants, and subtle smoke, powerful, thick, unctuously textured flavors, huge yet sweet tannins, fabulous purity, and a finish that lasts 40-45 seconds…94-96 points.”-Robert Parker
ST. ESTEPHE
Phelan Segur St. Estephe 2009
Green’s Cash Price: $38.98
“Deep aromas of crushed blackberries and fresh herbs. Full-bodied, with round and soft tannins and a polished texture on the finish. Rich and structured. Could be best ever from here…90-93 points.”-The Wine Spectator
HAUT MEDOC
La Lagune Haut Medoc 2009
Green’s Cash Price: $55.98
“…another blockbuster, gorgeously aromatic, with notes of subtle oak interwoven with perfumed black, blue, and red fruits…the gorgeous elegance allied to compelling intensity of flavor, and its full-bodied opulence make for the quintessential expression of this terroir. This is beauty…94-96 points.”-Robert Parker
PESSAC/LEOGNAN & GRAVES
De Fieuzal Rouge Pessac/ Leognan 2009
Green’s Cash Price: $38.98
“The finest I have ever tasted, this is an awesome De Fieuzal, with plenty of lead pencil shavings intermixed with blueberry, black raspberry, and sweet cherries. A touch of smoke also emerges…Full-bodied, with loads of glycerin, one can see the more generous, viscous nature of this vintage well-displayed, but also a terrific freshness and vibrancy…91-93+.”-Robert Parker
Malartic Lagraviere Pessac/Leognan 2009
Green’s Cash Price: $59.98
“…proprietor Alexandre Bonnie has hit the proverbial home runs in 2009…The best Malartic Lagraviere I have ever tasted…an unctuous texture, extraordinary elegance, lots of licorice, graphite, blueberry, black raspberry, and cherry characteristics, full body, terrific purity and length, and good acidity…93-95 points.”-Robert Parker
ST. EMILION & POMEROL
La Dominique St. Emilion 2009
Green’s Cash Price: $45.98
“The greatest La Dominique since the 1989 and 1990…Made from 100% Merlot (which must be a “first” for this estate)…this will be a thrilling wine to drink over the next 20-25 years. Dense purple-hued with loads of black raspberries, black cherries, truffles, earth, and spice, it is an opulent, viscous effort with extraordinary intensity, purity, and richness, and a superb finish of nearly 45 seconds. It will be drinkable young, yet is capable of lasting a long time. Bravo!...92-94 points.”-Robert Parker
La Pointe Pomerol 2009
Green’s Cash Price: $37.98
“Violets, berries and black olive on the nose. Gorgeous. Full-bodied, with velvety tannins and a long, juicy finish. Lovely fruit and acidity to this wine. One of the best La Pointes for a long time…92-95 points.”-The Wine Spectator
“Second Wines”
Connetable de Talbot St. Julien 2009
Green’s Cash Price: $24.98
I cannot find an independent wine review on this one so you’ll just have to take my word. Sampled against the Grand Vin Talbot (which scored 92-94 points by Robert Parker), this second wine is almost as good and is half the price. A wine you will be able to enjoy long before its big brother is ready to drink. Made from younger vines and blocks not included in the chateau’s flagship wine.-Michael Bishop, Green’s Wine Buyer
Alter Ego de Palmer Margaux 2009
(2nd Wine of Chateau Palmer)
Green’s Cash Price: $56.98
“Black red, superb, velvety almost exotic nose, rich and polished fruit with lots of ripe tannins, will open up early but has terrific length and concentration…4 stars.”-Decanter Magazine

Chateau Pichon Baron
2009 Vintage Bordeaux Futures Terms:
|
1.
|
No pre-payment.
|
| 2. |
You must pick up and pay for these wines within 30 days of notification of arrival. If you move and leave no forwarding address with us, we are not responsible for notifying you. Wines not collected within 30 days of notification may be sold to someone else. Expect your order to arrive in late 2011 or sometime in 2012.
|
| 3. |
Please note the following minimum purchase requirements: 750 ml or 375ml size purchases in 6 bottle or case lots .This is the minimum per type except for wines that sell for over $100 per bottle. These may be reserved in single bottle or more increments.
|
| 4. |
Any New federal, state, or local taxes will be added on to the purchase price at the time of delivery. We compute listed sale prices based on current federal, state, and city tax structure.
|
| 5. |
Green’s reserves the right to limit purchases.
|
| 6. |
Green’s is not responsible for supplier errors in shipment.
|
| 7. |
Add local sales tax to listed sales price to compute total retail cost.
|
| 8. |
Prices are listed as “Cash Prices.” |
Offer Good While Supplies Last.
To reserve these wines email Mary Sue Conger at scgreenswine@aol.com.
(Do not hit the reply button to respond.)

|
|
Also…
For Value, Please look at Our Remaining Wines from the Part 1 Offer
Emailed Two Weeks Ago:
 |
MARGAUX:
Mongravey Margaux 2009
Green’s Cash Sale Price: $24.98
“Ripe, sweet berry and currant aromas follow through to a full body, with fine tannins and a mineral, fruit and dried flower aftertaste. Best ever?...90-93 points.”-The Wine Spectator
D’Angludet Margaux 2009
Green’s Cash Sale Price: $29.98
“Licorice, blackberry and lightly toasted oak. Full-bodied, with velvety and polished tannins that follow through to a refined and delicious finish. So pretty already…90-93 points.”-The Wine Spectator
Giscours Margaux 2009
Green’s Cash Sale Price: $59.98
“This is the finest Giscours I have tasted in my professional career. Succulent and sexy…it offers sweet aromas of subtle barbecue smoke, graphite, blackberries, blueberries, and spring flowers. The tannins are remarkably sweet, substantial, and well-integrated, and the wine is full-bodied as well as voluptuously textured. It is a head-turning, exuberant, flashy…91-93 points.”-Robert Parker

MEDOC & HAUT MEDOC
Lamothe Bergeron Haut Medoc 2009
Green’s Cash Sale Price: $17.98
“Lovely currants and berries on the nose and palate of this young wine. Medium-bodied, with fine tannins and a fresh, clean finish…88-91 points.”-The Wine Advocate
Cambon La Pelouse Haut Medoc 2009
Green’s Cash Sale Price: $18.98
“Pretty aromas of currant and berries, with a mineral undertone. Medium-bodied, with firm tannins and a fruity finish. Nice wood under it all. Well-crafted young red. Could be best ever from here…88-91 points.”-The Wine Advocate
Belle Vue Haut Medoc 2009
Green’s Cash Sale Price: $19.98
“Bellevue, this has been one of the most consistent Medoc cru bourgeois over a number of years, and the 2009 may reach new quality heights. A big-time sleeper of the vintage…notes of creme de cassis and spring flowers, terrific fruit, sweet but noticeable tannin, and medium to full body…90-92 points.”-Robert Parker
Lanessan Haut Medoc 2009
Green’s Cash Sale price: $18.98
“…more explosive and concentrated than prior vintages. I’m not sure it is the finest I have ever tasted…copious creme de cassis, cedar wood, underbrush, and spice notes. Beautiful opulence, silky tannins, and a long finish suggest this sleeper of the vintage…90-92 points.”-Robert Parker
La Tour Carnet Haut Medoc 2009
Green’s Cash Sale Price: $32.98
“The finest wine made here since the 2005…abundant aromas of camphor, charcoal, barrique, blackberries, and creme de cassis. Dense, structured, and full-bodied with high, but sweet, well-integrated tannins, and tremendous precision as well as freshness…91-93 points.”-Robert Parker
Cantemerle Macau 2009
Green’s Cash Sale Price: $33.98
“…looks to be the best they have ever produced, even eclipsing the 2005…with extraordinarily elegant floral notes intermixed with raspberry, black currant, cherry, and spice box, it is medium to full-bodied, not massive, but again, very seamless, with beautiful precision, sweet tannins, and an endearing fleshiness and depth of flavor that are neither heavy nor fatiguing…92-94 points.”-Robert Parker

ST. EMILION & POMEROL
Fonroque St. Emilion 2009
Green’s Cash Sale Price: $31.98
“I agree with Alain Moueix that this is the greatest Fonroque he has ever made…a big, crisp, precise nose of forest floor, black and red fruits, crushed rocks, and earth. Dense, muscular, and masculine, this rich, full-bodied, deep, impressively endowed effort…91-93 points.”-Robert Parker
La Couspade St. Emilion 2009
Green’s Cash Sale Price: $49.98
“Blackberry and blueberry, with Indian spices. Full-bodied, with vanilla and berry fruit. Long and beautiful. Juicy and gorgeous…91-94 points.”-The Wine Spectator
Monbousquet St. Emilion 2009
Green’s Cash Sale Price: $47.98
“One of the most satisfying and popular wines among wine consumers in all of Bordeaux is Monbousquet…plenty of exotic black fruits, jammy red fruits, some truffle, roasted herbs, and incense, the wine is full-bodied, luscious, exuberant, and opulent. It will be impossible to resist in its youth…92-94 points.”- Robert Parker

“SECOND WINES”
Les Pagodes des Cos St. Estephe 2009
(Second Wine of Cos d’Estournel)
Green’s Cash Sale Price: $59.98
“…a remarkable offering…better than most Cos d’Estournel vintages produced in the 1950s, 1960s, and 1970s. It is a full-bodied, opulently concentrated wine of amazing richness, density, and intensity…This wine possesses this vintage’s classic characteristics of enormous power, massive fruit, and extraordinary freshness and precision - largely unprecedented…91-94 points.”-Robert Parker

PETIT CHATEAUX
Messile Aubert Montagne St. Emilion 2009
Green’s Cash Sale Price: $21.98
“Powerful and rich, with supervelvety tannins and a long finish. Full and rich. Another impressive wine from a not so impressive appellation…90-93 points.”-The Wine Spectator
Cap de Faugeres Cote de Castillon 2009
Green’s Cash Sale Price: $17.98
“…Silvio Denz, has made his finest wine to date from this Cotes de Castillon property…it is a full-bodied, super-concentrated effort displaying excellent purity as well as lots of minerality and floral notes imbedded in black and blue fruits. The oak is totally masked, the tannins are prominent but sweet, and the wine is fresh and precise. A sleeper of the vintage…90-92 points.”-Robert Parker

SAUTERNES & BARSAC
Doisy Vedrines Sauternes 2009
750ml Size- Green’s Cash Sale Price: $35.98
“Shows lots of lemon pie and almond spice, with hints of bitter lemon. Full-bodied, with a nutmeg and honey finish. Racy…92-95 points.”-The Wine Spectator
Not Responsible for Typographical errors.
back to top

|
|

Interested in receiving our newsletter and specials updates by email?
Just click here to sign up!
Let Us Be Your Party Planner
Our Green’s Wine Consultants have years of experience in helping customers with wine and food combinations and figuring out the quantity of wine and other beverages needed to supply a party.
Please don’t hesitate to use our expertise.
MYRTLE BEACH STORE:
Jim Ginley:
843-448-1623
COLUMBIA STORES:
Teresa Brazell at our Piney Grove location :
803-744-0570
Elizabeth Gaubautz and Kat Kaster at our Assembly St. location:
803-799-9499
GREENVILLE STORE:
Michelle Harris:
864-297-6353
|

Just fill out the form below and we will add you to our mailing list to receive DRINKS Magazine.
|

Our Locations:
Green's in Columbia: 400 Assembly St., Columbia, SC 29201 - 803.799.9499
Green's in Piney Grove: 4012 Fernandina Road, Columbia, SC 29212 - 803-744-0570
Green's in Greenville: 445 Congaree Road, Greenville, SC 29607 - 864.297.6353
Green's in Myrtle Beach: 2850 N. Kings Hwy, Myrtle Beach, SC 29577 - 843.448.1623
Click here to access maps to our stores.
back to top
|
|
|
|
|
|
|
|